Sunday, December 6, 2020

Dried Chickpeas And Couscous Salad | BLOGMAS DAY 6

Soweto, South Africa
Dried Chickpeas And Couscous Salad


Hey guy, hope all is well. 
It's been a while since I posted 
(Is it me or sharing food posts during the peak rona period was 
just something else),
2020 has been a very hectic but no worries I'm back.
On today's blog post I will be doing a Chickpea and Couscous Salad.

What I love about this salad is that you can 
have it hot or cold and even substitute the ingredients with your own favorites.
I like to also add some add some
seasonal fruits and vegetables (really whatever you like mostly goes here). 

In addition you can add some nuts and seeds to give it that nutty and crunchy texture,
you can have it as a salad or a side dish and it is really nutritious. 

How To: Dried Chickpeas And Couscous Salad

The Dried Chickpeas And Couscous Salad

-Red onion 
-Italian Parsley
-Salt and Pepper

For The Dressing

-Apple Cider Vinegar
-Grape Seed Oil
-Dry Mint or Fresh Mint
-Chopped Garlic and Ginger
-Salt and Pepper
(Let it sit for 2 hrs or overnight for the dry mint to soak in).

Happy Festive Season!!!

See you soon.



Post a Comment

In Out & Around Soweto © . Design by FCD.